Edible Oil Refining

The main aim of edible oil refining is to make the oil suitable for human consumption. This involves making the oil flavorless, odorless, change in color, change in the crystal habit, rearrangement of their molecular structure and to make the extracted or mechanically pressed oil suitable as per our requirements.  Africent Industries Edible Oil Refinery Unit is set to be completed soon with a daily capacity of 30 tons continuous refining.